Candied Nuts
Is it even the holidays if there aren’t Candied Nuts at your parties and gatherings? I’m going to say no. Definitely not. So I’m here to make your day, yet again! These Candied Nuts are a cleaned up version of the crap you see in stores around the holidays. My spin on Candied Nuts contain […]
Peppermint Brownies
We’ve officially reached the season of peppermint everything, and I am here for it. We’ve survived and surpassed pumpkin season and are now on to a new flavor profile that the food marketing gods insist that we consume in mass quantities. I’ve never been a huge peppermint fan, but this year I purchased a bottle […]
Vegan Hot Chocolate
Happy December! Writing that freaked me out just a little bit. 2019 has really flown by so far and there’s no sign of it slowing down whatsoever. Holiday recipes are in full swing over here in The Hungry Hungry Hiker kitchen and what better way to kick off Christmas recipes than with classic hot chocolate? […]
Autumn Superfood Salad with Maple Mustard Vinaigrette
A few years ago I was having a nice, relaxing, weeknight catch up with my good friends Dave and Chad. It was November, just a few weeks before Thanksgiving, and we were sharing our menus with one another. After I finished telling them what I had planned for the biggest meal of the year, Dave […]
Vegan Pumpkin Bisque with Homemade Vegetable Stock
I went to the grocery store to shop for ingredients for this recipe and I was horrified at the laundry list of ingredients I saw in store bought vegetable broth/stock. I can’t tell you the last time I bought vegetable broth but I guess it’s been a while. Back when I didn’t read food labels […]